When people think of Rome, it is easy to imagine lively trattorias steaming with spaghetti carbonara, gricia and amatriciana. The capital's cuisine, however, is also so much more. The Eternal City is full of starred addresses, places where the world's most prestigious chefs offer exclusive dishes with attention to detail.
A journey to Rome's gastronomic Olympus, home to restaurants that make the most authentic territoriality their mark of excellence. Let us discover, then, the starred restaurants of our Capital.
The holy temple of international cuisine, the only Michelin three-starred restaurant in the Capital led by Chef Heinz Beck, a source of inspiration for thousands of chefs.
Chef Daniele Lippi brings all the good and the beautiful of the Mare Nostrum to his three tasting itineraries, a journey that takes its inspiration from the marine depths of the Mediterranean.
Two Michelin stars led by chef Anthony Genovese, who brings internationality and at the same time a love of origins to his four tasting menus, accompanied by an extraordinary 1300-label wine cellar.
A breathtaking view of the Colosseum and chef Giuseppe Iorio's proposals will give you the most romantic and exclusive dining experience.
Panoramic restaurant overlooking the historic center featuring the starred dishes of chef Andrea Antonini. As your eye wanders among the delights of Rome, you'll enjoy magical courses that will literally take you on a journey.
